In a historic achievement, Ananda Dairy, one of India’s leading dairy manufacturers, has secured a Guinness World Record by producing the world’s largest slab of Paneer (Cottage Cheese), weighing a staggering 205.4 kilograms.
This record-breaking feat took place at Ananda’s manufacturing facility in Khairpur Village, Pilkhuwa, Uttar Pradesh, on February 27, 2025.
A Testament to Dairy Excellence
The massive paneer slab was meticulously crafted using 100% pure milk, adhering to the highest hygiene and quality standards. Officials from Guinness World Records™ certified the weight and quality of the paneer, ensuring it met stringent criteria for taste, texture, and freshness.
Speaking on this milestone, Dr. RadheyShyam Dixit, Chairman & Founder of Ananda Dairy, expressed his pride:
“At Ananda, we have always been passionate about pushing the boundaries of dairy excellence. This record is a testament not just to our capabilities but to our dedication to purity, and we are thrilled to share this moment of pride with the world.”
Beyond Records: A Gesture of Kindness
Ananda Dairy’s achievement was not just about breaking records—it was about giving back to the community. The entire 205.4 kg paneer slab was distributed to NGOs and community kitchens across India, ensuring that this remarkable feat also benefited those in need.
With a legacy of purity, freshness, and innovation, Ananda Dairy continues to set new industry benchmarks, reinforcing its reputation as a trusted name in India’s dairy sector.