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India’s Butter Exports Break Records in 2024, Driven by Gulf Surge and Strategic Realignment

By Dairy Trade Desk | Jordbrukare India | April 2025

India’s butter exports touched unprecedented levels in 2024, marking a transformative year in the country’s dairy trade trajectory. According to exclusive data reviewed by Jordbrukare India, total monthly exports surged beyond 5 million kilograms in December 2024 — the highest recorded since consistent tracking began in 2020.

With Bahrain, Saudi Arabia, Egypt, and the UAE emerging as dominant destinations, the data reveals a dramatic reorientation of India’s dairy trade map, with implications for dairy processors, export strategists, and policymakers alike.


📊 From Recovery to Resurgence: The Export Arc (2020–2024)

India’s butter exports in 2020 hovered between 130,000 and 700,000 kg per month, disrupted by pandemic-induced logistical constraints and sluggish demand. Recovery began in late 2021, with a sudden spike in December 2021 (2.3 million kg), followed by a sharp rise in January 2022 (4.8 million kg).

This momentum held, but 2024 marked a clear breakaway. Exports consistently exceeded 2 million kg per month, peaking at 5.1 million kg in December 2024, driven largely by demand from the Gulf and North African markets.

“What we’re witnessing is not just a rebound—it’s a realignment of India’s butter economy,” said a senior trade analyst at Jordbrukare India. “The value proposition of Indian butter—price, shelf stability, and deep diaspora ties—is translating into strategic trade volume.”


🌍 Top 10 Export Destinations in 2024

(All figures in kilograms)

 

Rank Country Volume
1 Bahrain 8,981,330
2 Saudi Arabia 3,537,562
3 Egypt 3,308,000
4 UAE 2,467,825
5 Morocco 1,875,000
6 Georgia 1,250,000
7 Israel 579,000
8 Oman 561,310
9 Russia 550,000
10 Turkey 550,000

Together, these ten nations accounted for over 75% of India’s butter export volume in 2024.


🏙️ Gulf Dominance: A Structural Shift

With Bahrain alone accounting for nearly 9 million kg of Indian butter exports, the Gulf region’s collective volume now makes up more than half of India’s total butter shipments. Cultural preferences, competitive pricing, and trade proximity are converging to give Indian butter a distinct edge.


🔎 Emerging Markets, Hidden Opportunities

Beyond the traditional powerhouses, new players are making their mark:

“What’s noteworthy is not just the volume, but the diversification. India is exporting to over 40 countries—many with zero or minimal dairy production of their own,” noted Jordbrukare India’s trade desk.


🔁 Year-End Spikes & Festival Demand

Monthly analysis shows strong seasonality:

This surge aligns with regional festivals, colder weather in the Northern Hemisphere, and increased institutional demand—hotels, catering, and foodservice chains stock up ahead of year-end consumption.


📦 Trade Implications and Industry Outlook

The data suggests India is fast becoming a butter power, not just a milk exporter. With Skimmed Milk Powder (SMP) and ghee still leading in absolute value, butter now stands out for its volume velocity and market reach.

Key strategic implications:


📉 Underserved Markets Worth Watching

Countries with low current volumes but strong potential include:


🧭 Conclusion: India’s Butter is on the Global Table

With global dairy consumption rising—particularly in processed and baking sectors—India’s ability to provide affordable, shelf-stable butter is timely. If infrastructure, branding, and compliance catch up with export momentum, 2025 could well be the year Indian butter consolidates its place not just in kitchens but in international dairy strategy.

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