Japanese Dairy Firm Enters Indian Market with Bengaluru Facility
A Japanese dairy farm operator from Chiba Prefecture is launching an integrated dairy farming and processing facility in Bengaluru. The company aims to introduce premium dairy products, including gourmet gelato, to high-end hospitality markets.
The venture will incorporate remote monitoring technology to optimize dairy farm management. This collaboration is expected to bring Japanese expertise to India’s growing premium dairy segment.
Government Forecasts 2.2 Million Metric Ton Increase in Milk Production
The Indian government has projected a 1% growth in the country’s dairy herd and an additional 2.2 million metric tons of milk production in 2025. This growth is supported by favorable weather conditions and ongoing government initiatives to enhance dairy farming infrastructure.
Policy measures, including better access to quality cattle feed, animal health programs, and technological advancements in dairy farming, are expected to contribute to this positive outlook.