Navigating the Environmental Impact of Plant-Based vs. Dairy Foods
Globally, the shift toward plant-based foods has grown significantly, with a 2020 Gallup poll showing that one in four Americans are trying to.
Articles
Pro-Dairy
News
Challenges and Opportunities in the Global Dairy Sector
Australia’s dairy industry grapples with global challenges, including decreased demand from China and rising costs. However, strong farm gate milk prices provide a.
News
Milk Quality in India: Navigating the Complex Challenges
The Food Safety and Standards Authority of India (FSSAI) has initiated a comprehensive surveillance study to address adulteration concerns in milk and its.
News
Aavin hikes prices of ghee, lassi and other milk products
CHENNAI: Tamil Nadu Co-operative Milk Producers’ Federation Limited (Aavin) on Sunday announced its decision to hike the prices of milk products like ghee, butter, flavoured milk, lassi, curd, milk power,.
News
Global milk production slows, matching tepid demand, says Rabobank
The balance of global milk supply and demand persists, with slowing global milk production eventually matching the tepid demand growth in most regions,.
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Researchers to investigate using AI to detect disease in dairy cows earlier
Researchers from University of Bristol have received funding to investigate whether Artificial Intelligence (AI) could be used to detect disease in dairy cows.
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Promotional
Tecumseh launches a robust and durable condensing unit platform for commercial refrigeration
Tecumseh Introduces Tauri Condensing Unit, New Lines of Compressors, and Receives Innovation Seal at FEBRAVA 2023 Tecumseh launches Tauri, a robust and durable.
News
Promotional
ITC Enters Dairy Business in Jharkhand
Diversified city-based conglomerate ITC Limited Monday announced its entry in the dairy business in Jharkhand with the launch of various products under its.
News
Fonterra’s Expanding Role in India’s Growing Dairy Ingredient Market
Fonterra emphasizes the significance of India’s dairy market as the world’s largest producer, exploring opportunities for specialized proteins. Despite high tariffs, Fonterra eyes.
Articles
Sustainability
EU Backed Project Aims to Produce Dairy Protein Whey Without Cows
Introduction: In a visionary move towards sustainable and innovative food production, the European Innovation Council (EIC) has selected a project out of 440.
