Pioneering the Journey from Cooking Oil to Cattle Feed
The Kute Group being a diverse business conglomerate has interests across Edible Oil, Automobile Engineering, IT, Ginning & Pressing, Oil Cake, Dairy, Coconut Oil,.
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One farmer’s crop residue is another farmer’s cattle feed
Murid Ali (50), a milch cattle rearer of Bharoli Kalan village in Pathankot district, has been purchasing paddy straw from various farmers to.
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Amaranthus – An ingredient for dairy cows nutrition
The foxtail amaranth (Amaranthus caudatus L.) is one of the most popular species of domesticated amaranths. It has been cultivated for a long.
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Neogen® Launches Igenity® Enhanced Dairy
Neogen Corporation (NASDAQ: NEOG) announced today that it has launched Igenity® Enhanced Dairy, a new and progressive genomic data management tool. Igenity Enhanced Dairy is.
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Commercial fodder processing – A game changer for the Indian dairy sector
There have been discussions over fodder crises since 1985-86 which used to occur every year due to drought, flood, snowfall, etc. and fodder.
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Pureture Revolutionizes Dairy Alternatives with Fermented Vegan Casein at Lower Cost
New York-based biotech company Pureture has developed a groundbreaking vegan casein using traditional yeast-based fermentation. The plant-based milk protein, designed for use in.
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Declining Milk Powder Prices Linked to Chinese Demand Concerns
Global milk powder prices have experienced a significant decline as a result of worries about decreased demand from China. During the most recent.
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Uttar Pradesh Leases Six Dairy Plants for 10 Years to Boost Dairy Industry
The state of Uttar Pradesh in India has decided to lease six dairy plants for 10 years. This strategic move aims to invigorate.
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New Zealand Forges Stronger Trade Ties with India Through Expansive Business Delegation
In a strategic move to strengthen trade ties and diversify partnerships, New Zealand is set to send one of its largest business delegations.
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Study Highlights Concerns: Indians’ Dairy-Heavy Diet Lacks Nutrient-Rich Foods
A recent study titled ‘Dietary Patterns in North and South India: A Comparison with EAT-Lancet Dietary Recommendations’ reveals that Indians’ diets are skewed.
