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šŸ“° Heritage Foods Marks 34 Years of Farmer-Centric Growth, Corporate Integrity, and Dairy Leadership

Hyderabad, June 6, 2025: Heritage Foods, a stalwart in the Indian dairy sector, today commemorated its 34th Foundation Day, reaffirming its mission of empowering rural dairy farmers while delivering high-quality nutrition to millions of Indian households. The company, founded in 1992 by visionary statesman N. Chandrababu Naidu, has evolved into a model of ethical governance, transparent operations, and inclusive rural development.

Hon’ble Minister for Minister of IT Electronics & Communication, Human Resources Development and RTG in Andhra Pradesh Government,

Gracing the occasion, Shri Nara Lokesh, Hon’ble Minister for IT, Electronics & Communication, and HRD in the Andhra Pradesh Government, praised Heritage Foods as a beacon of ā€œvisionary leadership transforming rural economies.ā€ He emphasised how the company has consistently balanced profit with purpose, driving rural prosperity and food security across states.

ā€œHeritage Foods exemplifies how governance, innovation, and rural commitment can coexist to create lasting value,ā€ said Shri Lokesh.

Over the past three decades, Heritage has established a robust presence in over 9,000 villages, partnering with more than 300,000Ā dairy farmers. Through bi-weekly transparent payments, access to veterinary care, quality feed, and digital quality assessment tools, the company has built a resilient procurement backbone grounded in trust and accountability.

Chairperson Mr. Angara Venkata Girija Kumar highlighted the company’s ethos:

ā€œOur journey has always been about service—first to the farmer, then to the consumer, and ultimately to the nation. Governance has been our foundation.ā€


šŸ“Š A Strong Financial Year Performance (FY2024–25):

Heritage Foods recently reported a 16% YoY growth in consolidated revenue, driven by increased demand for value-added dairy products, expansion of its retail footprint, and sustained operational efficiencies. EBITDA margins improved to 9.2%, reflecting the company’s commitment to cost discipline and premiumization of its product portfolio.

Key contributors included:

  • Launch of fortified dairy lines and probiotic offerings
  • Enhanced milk procurement volumes in Andhra Pradesh, Telangana, and Karnataka
  • Growth in the ā€œHeritage Happiness Pointsā€ retail model
  • Modernisation of processing infrastructure in key southern markets

šŸŽÆ Looking Ahead – Vision 2030:

Srideep Kesavan, CEO of Heritage Foods.

Unveiled by CEO Srideep Kesavan, ā€œVision 2030ā€ positions Heritage as the ā€œmost admired Dairy Nutrition Company in Indiaā€, emphasising metrics around consumer satisfaction, farmer prosperity, and sustainable operations.

ā€œLegacy is not just about time—it’s about relevance and impact,ā€ said Mr. Kesavan.
ā€œWe are ready to scale responsibly while preserving the values that brought us here.ā€

With strategic investments in sustainable dairy farming, precision livestock care, and expansion into nutraceuticals and functional dairy, Heritage is poised to remain a market leader as the dairy industry transforms.

🌱 Sustainability & Innovation at Core:

The company’s green initiatives—from energy-efficient processing plants to dairy waste management—align with broader eco-friendly dairy industry goals in India. Heritage has also committed to reducing its dairy methane emissions through feed optimisation and improved herd management.

ā€œWe build systems that endure,ā€ said COO J Samba Murthy, ā€œnot shortcuts. Our partnerships with farmers and consumers are for the long run.ā€

With unmatched consumer loyalty in South India (18%) and a 51% trial rate, Heritage continues to dominate market preference while innovating with integrity.

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