News

Amul milk launches in US: Key details of its new products and history

Amul, the Indian cooperative giant, has reportedly launched Amul milk in the US. In an advertisement on Sunday, the dairy behemoth informed that Amul milk has ‘arrived in the USA’, with the same range of products as available in India. The Gujarat Cooperative Milk Marketing Federation (GCMMF) has partnered with the 108-year-old cooperative organisation Michigan

Read More
News

Irish and UK processors hold milk price as ‘buyers remain cautious and markets volatile’

Tirlán will pay a base milk price of 39.58 c/L as well as a 1.5 c/L weather payment and a sustainability Action Payment of 0.5c/L coming to a total of 41.58 c/L. Tirlán Chairperson John Murphy said: “While dairy market returns are generally stable for most products, buyers remain cautious. Weather has had a significant

Read More
News

Himachal Government increased the amount of cattle herders to Rs 1200: Sukhu

Chief Minister Thakur Sukhwinder Singh Sukhu said here today that BJP has only done politics in the name of cow, whereas the present Congress government has made many schemes for the welfare of cows and cowherds. He said that to solve the problem of destitute animals, the state government has also decided to increase the

Read More
News

Summer heat boosts sales for ice cream and beverage companies; Amul sales have been remarkable, says MD Jayen Mehta

As the summer heat intensifies in many parts of the country, companies in the cold beverage and dairy industries are reaping significant benefits. Amul’s Summer Outlook : Among them is Amul, recognized as the world’s largest dairy cooperative. Jayen Mehta, the managing director, The Gujarat Cooperative Milk Marketing Federation (GCMMF) which sells its dairy products

Read More
News

Scotland cricket team unveils jersey featuring Karnataka’s Nandini dairy for T20 World Cup

The management of the Scotland cricket team unveiled its jersey with a logo of Karnataka’s home-grown Nandini dairy for the upcoming T20 World Cup. The Karnataka Milk Federation (KMF) that runs the Nandini brand is the official sponsor of the Scotland team, and this is the first time the milk brand has gone international.  Scotland

Read More
News

ICMR suggests to avoid milk tea and coffee, healthy alternatives to caffeine

The Indian Council of Medical Research (ICMR) recently released 17 guidelines advising Indians to engage in a healthy diet. One of the guidelines, issued and reviewed by the National Institute of Nutrition suggested that tea and coffee consumption should be within moderation. The researchers explained that excess caffeine contained in the beverages can stimulate the

Read More
News

FSSAI To Start Quality Check Of Domestic Food Items Like Spices And Dairy Products

Food Safety and Standards Authority of India (FSSAI) recently launched an investigation into alleged norm violations in branded spices. Now, FSSAI plans to monitor other food items such as fortified rice, dairy products and spices sold in the domestic market. According to sources, FSSAI also plans to monitor food items such as fruits and vegetables,

Read More
Articles

Buyer’s Brief: Dairy Industry Facing Both Climate And Cost Challenges

With spring now in full bloom, Nick Peksa examines the influence that recent climactic conditions – and pricing issues – have had on the dairy sector in this month’s Buyer’s Brief. This article first appeared in ESM‘s May/June 2024 edition. The emergence of spring brings with it the promise of renewed growth and productivity in the dairy

Read More
News

Women-led initiative offers relief to women dairy farmers battling heat stress

On a hot day in late April, with the temperature reaching 43.2 degrees Celsius, M. Thayaramma, fetched pots of water from a nearby well. She washed her two cows in a shed just outside her home, located in the village of Atlavaripalli in Chittoor district of Andhra Pradesh. The land near her house, where Thayaramma

Read More
News

Transforming tastes: Dairy industry’s innovative journey

The global dairy sector is currently witnessing an unprecedented era of change, driven by evolving consumer preferences, sustainability concerns, and technological advancements. From the rise of single-serve formats for solo consumers to the health-driven appeal of A2 milk, the premiumisation of dairy products, innovation in the realms of flavours and textures, the emergence of plant-based

Read More